Yam Wunsen
Ingredient.
* 100 grams pork.
* Signup tea on 20 grams (cut into 1 inch long).
* 1 head onion (cut into pieces).
* Tomatoes 2 tomatoes (cut into pieces).
* Shallots, 20 g.
* Paprika, chopped roughly 5 seed.
* Vermicelli 40 g.
* 4 tablespoons fish sauce.
* 1 tablespoon sugar.
* 5 tablespoons lemon juice.
How to do step by step.
1. Pork chop and shrimp boiled in hot water to the sheep until done. Drained dry.
2. Then boiled vermicelli to hot water until soft. Then scoop out and let it drain.
3. Mixing all ingredients in a large bowl. Season with fish sauce, sugar and lime juice. Serve the plate. Garnish with fresh vegetables. (Soy, cabbage, cucumbers, beans, etc.).
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