Sup Hang Wua

Sup Hang Wua

Ingredient.

1. Caudal half of the cattle purchased. It's about half a kilo.
2. Potatoes 4-5 heads.
3. large tomatoes, cut into pieces 1 cup.
4. Onion, chopped 2 large head on.
5. 1 pound ginger rhizome.
6. Cardamom has a 10 ball.
7. Cinnamon stick 2.
8. Pepper Crushed tablets 10 tablets.
9. Cardamom 4-5 leaves.
10. Celery leaves.
11. Sedge.


Garnish.


For soup.

One. Chilli intact.
Two. Lemonade.


How do.


1. The cow tail, I cut a piece of it. Be cleaned. Put into boiling water to a boil. Now I scoop out the bubbles. Simmer with low heat. Until oxtail is tender lap and set aside.
2. A second soup with some whites. To a clear broth, ginger, cinnamon, cardamom to bring up to a boil. If the car fills with water and dried.
3. Put enough potatoes to potato onion begins to soften tomatoes. Simmer until very tender vegetables. First turn off the power supply to the celery.
4. Dip bowl and sprinkle with fried shallots. Squeeze the lemon juice and pepper to it. I like the taste.